At ZEFFY, we take pride in our rich heritage of Zefir. This Soviet Union confectionery is similar to marshmallows and is derived from the traditional Slavic pastila. The dessert likely took its modern form in the 19th century after a French adaptation of the recipe was brought back to Eastern Europe.
We use only the finest and freshest ingredients in all our desserts. We source locally whenever possible and take great care to ensure that every ingredient we use is of the highest quality. The recipe includes egg white foam and a gelling agent, and the dessert often resembles meringue but is not crispy.
At ZEFFY, we believe that dessert is not just a sweet treat, but a way to inspire and bring people together. Our philosophy is to create desserts that not only taste amazing but also create an experience that brings people closer.
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Boulder, Colorado
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